Eating one beef burger has the same carbon footprint as eating ten vegan pizzas. Or 45 portions of veg curry. Please see my comment 👇 : r/vegan
On the menu at a UK restaurant: carbon footprint - Global Times
Garden Gourmet and Manchester City champion plant-based options for fans, as a step towards reducing carbon emissions - The Future of Protein Production
The Cheeseburger Footprint
Organic Seasoned Beef Burgers - Helen Browning's Shop
The Future of Fast Food is Better for the planet. - LEON
Twitter 上的Fulya Kasap 🇺🇦："the #carbon #footprint of a #hamburger https://t.co/99Cdn0MMmr" / Twitter
Frozen Plant-Based Burgers | Vegan Burger Patties | Meatless Farm
McDonald's Double Big Mac Has The Same Climate Cost As Driving 24 Kilometres - Green Queen
Battle of the Burgers Sierra Magazine : Mar/Apr 2020
The foods with the highest carbon footprint – and what to eat instead to be more eco-friendly
Inside Cop26's carbon-heavy food menus where burgers are 'worse for environment than a 10-mile car journey' | The Sun
The Environmental Impact Of Your Hamburger | Visual.ly
A simple change to the humble burger could save the emissions of 2 million cars | World Economic Forum
One Hamburger Environment Resources
Net Zero Eating: A Climate Positive Menu
What's the average carbon footprint of meat? - Quora
Carbon labels on menus 'reduce climate cost of food' | The Independent
ClimatePartner helps LEON deliver first carbon neutral burger - Food and Drink News
Burger King tests beef with lower carbon footprint | Nation's Restaurant News
Engineering the low-carbon, cruelty-free, lab-grown hamburger of the future - Simcenter
Packaging Films, Sustainability And Carbon Footprint
The Carbon Footprint of a Cheeseburger
If McDonald's is serious about reducing its carbon footprint, it may need to rethink the hamburger
A Big Mac's Carbon Footprint Is Equal To Driving A Car Nearly 8 Miles, Data Shows
How fast food restaurants can reduce their carbon footprint and reduce animal suffering | World Animal Protection
Carbon footprint of McDonald's food — New Zealand Today
